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What is it about cheesecake ?!

  

Category:  Health, Science & Technology

Via:  petey-coober  •  13 years ago  •  16 comments

What is it about  cheesecake ?!

For generations, scientists thought the human tongue could detect only four basic tastes: sweet, sour, salt and bitter.

Then a fifth was discovered, "umami" or savoury. Now, researchers have identified a previously-unrecognised "sixth taste" fat.

A team in the United States has located a chemical receptor in the taste buds on the tongue that recognises fat molecules, and found that its sensitivity varies between individuals.

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Perrie Halpern R.A.
Professor Expert
link   Perrie Halpern R.A.    13 years ago

That's really cool. I wish they had said where it is located.

When I used to teach about the tongue, I used to show how you couldn't taste one of the big 4, if it was put on the part of the tongue that didn't have the receptors. It's a lot of fun to do. Even more fun, in smell.

There are so many different basic functions of the body, that the common person just takes for granted.

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

I googled for more on this topic but found nothing to indicate the answer to your excellent question . And it is possible that at least some of the variation in sensitivity they found is due to localization of those fat sensors .

Here is another link which indicates that the lead researcher was Professor Nada Abumrad .

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

Speaking of cheesecake , have you seen the VIP singles advert on NT ? Whew ! Is it hot in here or is it just that girl with the come hither eyes ...

 
 
 
Perrie Halpern R.A.
Professor Expert
link   Perrie Halpern R.A.    13 years ago

No. I'm looking at hot Russian girls. I guess they must think that they are my type.

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

I was thinking about doing an article entitled
Katy Perry : naughty or just misunderstood ?

 
 
 
Krishna
Professor Expert
link   Krishna    13 years ago

I think she is actually understood00 in fact, very much so!

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

Krish ,

I had photographic evidence to present ...

 
 
 
Arch-Man
Freshman Silent
link   Arch-Man    13 years ago

It seems that everything made with realingredients have a high fatcontent, but taste so good; like ice cream the best are high in fat. I just try to eat the good stuff in moderation.

 
 
 
Krishna
Professor Expert
link   Krishna    13 years ago

Its also true with cheeses! The tastiest fine cheeses are usually high in fat,

But I try to avoid animal fat, I usually buy the leanest cuts, and then either brush on Olive Oil-- or make stew with added Olive Oil.

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

The thing about eating fats is that it is very easy to go overboard on your calorie intake . The key to avoiding that is to eat fatty foods very slowly . That way it gives your digestive response time to signal that you're full .

 
 
 
Larry Hampton
Professor Quiet
link   Larry Hampton    13 years ago

I just showed-up for chesscake..

...looks like it's all gone...

I'm outta here.

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

Yep , it's all gone . This is another reason to eat slowly . It leaves more for the late guests .

 
 
 
Larry Hampton
Professor Quiet
link   Larry Hampton    13 years ago

LOL interesting article Rich.

I have often wondered why mytongue'sfat receptor goes off more later in the evening. Can I tell folks it's a chemical balance thing?

 
 
 
Petey Coober
Freshman Silent
link   seeder  Petey Coober    13 years ago

I would like to say I know the answer to that . But I try to avoid prevarication .

 
 
 
Perrie Halpern R.A.
Professor Expert
link   Perrie Halpern R.A.    13 years ago

Not me. It's sweet/sour. Thank goodness for lemon ices.

 
 

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