Kingston woman charged in doughnut rage incident
S E E D E D C O N T E N T
Police in Kingston, Ont., have charged a 30-year-old woman who allegedly smashed up a local coffee shop when it couldn't fulfil her early morning doughnut fix.
The hungry woman entered the downtown coffee shop around 4:15 a.m. on April 22, Kingston police said in a media release Friday.
When she learned there were no doughnuts ready, she became "enraged" and began yelling and screaming at the workers, police said.
On her way out, she kicked the glass door open, police said, causing it to shatter.
The woman was arrested early Thursday morning after she returned to the coffee shop, police said.
She was charged with mischief under $5,000 and breaching probation.
Tags
Who is online
238 visitors
DO NOT get between a Canadian and their donuts, it will not go well
Oh, so true, so true!!! Especially Tim Horton donuts.
Nice
Tim Horton would be traumatized.....
I drove an hour for coffee and Timbits when the first Tim Hortons opened in Ohio in 2002 and I was disappointed. The coffee and donuts were good but they weren't life-changing like they were claimed to be.
I even ordered the coffee as a proper double-double, just be authentic.
Truthfully I find Timmie's coffee to be weak and I normally will pick up a Micky D's coffee before hitting the road.
epistte, the meme is very clear..EVERY ROAD TRIP IN CANADA...Ohio is not in Canada (at least it wasn't yesterday).
Tim Horton's food/coffee/donuts are different in the states. The coffee beans are not rolled in moose shit for starters. Canadian Tim Horton donuts don't have a hole in them, really I'm not kidding. They are called pucks...That is a true statement. Well kinda true, OK, a little true.
I told ya so.
OMG, that's treason for sure...Micky D's oh the pain of it all.
Actually Mickey D's sells more coffee in Canada then Tim's....It's a state secret so mum is the word.
If you want to try a real mans or ladies coffee this is for you, Freefaller and epistte.
It's the official coffee of the RCMP...Another true story.
S
START YOUR DAY OFF RIGHT
TART YOUR DAY OFF RIGHT
BK is now getting into the mix.
I have had the McD's coffee for home brew. Not that bad really.
Dunkin Donuts has good coffee as well, Ender.
It's sorta like Red Rose Tea. "Only in Canada? Pity."
Obviously Americans don't know how to make Tim's coffee, or Tim's donuts. The very first Tim Horton's opened up in Hamilton, Ontario, the city in which I was born and spent my early years and I recall going there for donuts and coffee back then. I know "Tim's" as well if not better than anyone - I even had a hockey stick with his signature on it (now in my son's hands).
I have a friend who brings back large containers of Nutella from France because it's so much better than what can be bought here.
Saw that a couple of times when I was in Canada - fer shure - fer shure.
I can't open this or the next one.
The bottom one is a line of police cars waiting for coffee and donuts at a Tim Horton's.
The top on says.
''Gimme my Timmies and no one gets hurt.
Lol Kavika, well I'm not completely Canadian so I have a little leeway on this matter
I couldn't resist Freefaller.
LOLOLOL So true!!!!
Yeah...nobody's breaking the law so they got time to get their fix
She puts the nut in donut.
I'll have to ask a friend about this because he grew up in Kingston.
They should post her picture in every doughnut shop with the warning....IF YOU SEE THIS WOMAN TRYING TO ENTER - LOCK THE DOOR AND HOPE IT HAS SAFETY GLASS.
Maybe she needs to switch to Krispy Kreme.
Ender I actually had a couple Krispy Kreme donuts many years ago. Four words "deep fried heart attack"
Haha. I actually very rarely eat donuts. I was going more along the lines of she could just see if the 'fresh' light was on or check her app. Would have saved her a lot of trouble.
I tried KK once and was not impressed.
I have to agree with you. I'm a Dunkin's girl myself.
I never wear white after Labor Day.
Damn it all to hell, don't touch my doughnuts.
I imagine if I ever tried crack cocaine, I would probably equate it to a good doughnut.
My favorites are the long, caramel covered ones, and the only ones I ever buy.
Sour cream or apple cider cake donuts are my kryptonite, even if I have to add 3 miles to my walk that evening.
When I used to be able to have them (been over 15 yrs now) my faves were apple fritters and honey cruellers,
The apple fritters were one of Tim's first donut creations. I loved the crispiness of the cruellers. Oh, the memories....
The only donuts around here are yeast donuts, but I always preferred the cake ones. When I was in Zhengzhou a Dunkin' Donuts shop opened and I could indulge in their cake donuts and bagels, but I guess the Chinese just don't have the taste for them, and the shop closed after about 6 months.
Buzz exactly and the light fluffiness (lol and tons of sugar)
I don't know if it's just a misperception but I've heard before that the Chinese aren't big on sugary snacks/desserts.
While that is true when it comes to cakes like birthday cakes (we used Chinese ones even when I was in Canada because they were less sugary), they still prefer sugary pop (soda) and normally use sugar in the bread as well.
I don't eat doughnuts any more, but when I did......plain every time with a big glass of super cold milk.
Tell any cop that the powder on your nose is from a powered doughnut.
Our Northern neighbors must make one hell of a doughnut, either that or the woman had a terminal case of the munchies.
It was 4 AM...she needed her sugar fix. Maybe the cat kept her up all night puking all over the bed....I know her pain
Be nice if they learned how to make actual, real fry-bread. Hell, I'd drive from NM to Canada for that.
One of the biggest things missing in my life is that I will never get to taste genuine "Indian-home-made" fry bread.
Tell you what Buzz - probably outa line - but - if you were to find your way over here, I'm quite sure Kavika and I can douse you with more fry-bread than you could ever want.
I had said previously that if I were to win a big lottery, my dream was to host a NT TalkMeet at some fairly central resort where I would pay for the rooms and the banquet meals, provided everyone paid for their own travel expense. I'll add to that concept a booth during the meals for the preparation and providing of fry-bread for everyone who wants it.